Authentic Moroccan Cooking Vessel – Modeled on traditional tagines used for centuries in Morocco, this pot brings genuine North African cooking techniques into your modern kitchen
Unique Conical Lid Design – The distinctive shape condenses moisture and steam, allowing it to drip back down continuously, keeping your ingredients moist, tender and flavorful
Glazed Terra Cotta Ready to Use – No seasoning required; the glaze is applied and ready for cooking right out of the box for immediate use on your stovetop
Versatile Cooking Methods – Use on gas and electric stovetops, in the oven and microwave for braising vegetables, meats, poultry and one-pot Moroccan meals
Handmade Artisan Quality – Each tagine is individually crafted with natural glazing, creating subtle variations that add authentic character to your cookware
Reviews
There are no reviews yet.